Menu
Our experienced, dedicated specialty chefs are ready to prepare an enormous assortment of Japanese delicacies, all designed to delight your senses.
TEPPANYAKI
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Steak
-
Ribeye
-
Filet Mignon
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Chicken
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Shrimp
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Scallops
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Calamari
-
Lobster
-
Yakisoba
-
Halibut
-
Seared Tuna
-
Sea Bass
APPETIZERS
- Edamame
- Magic Mushrooms
- Potato Croquettes
- Gyozq
- Hiyayakko
- Agedashi Tofu
- Steamed Clams
- Shoyu
- Soft Shell Crab
- Sunomono
- Tempura
- Grilled Calamari
REGULAR DINING
- Beef Teriyaki
- Chicken Teriyaki
- Tempura
- Seafood Sauté
- Japanese Steak
- Grilled Calamari
- Tonkatsu
- Salmon Shioyaki
- Hamachi Kama
- Kaki Fry
- Yakitori
- Ramen
- Sukiyaki
- Udon
SUSHI BAR
- Chirashi
- Unagi Don
- Sashimi
- Traditional Rolls
- Basic Rolls
- Special Rolls
- Sushi Combinations
- Daily Specials
SUSHI BOAT
ALL YOU CAN EAT
Saturday & Sunday Only
12 p.m. to 3 p.m.
4:30 p.m. to 9:30 p.m.
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